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Jerez in the south-west edge of Andalucia, Spain is famous for its wine and sherry. But it is the exceptional geographical situation with the breeze from the Atlantic that makes these wines special.
See here for extra information aboard Jerez and Andalucia alternatively the Top Ten Sherry List
Jerez Wineries to Visit Bodegas para VisitarAlmocaden, Jardinillo 16Alvaro Domecq, Alamos 23Dios Baco, Medina s/nDomecq [link widoczny dla zalogowanych], San Ildefonso, 3El Maestro Sierra [link widoczny dla zalogowanych], Plaza de Silos, 3Emilio Lustau, Arcos, 53Garvey, Ctra. Tesoro y Valdespino, 640Rey Fernanado de Castilla, Jardinillo, 7SandemanTio Pepe, Manuel Maria Gonzalez, 12Tradicion [link widoczny dla zalogowanych], Cordobeses, 3Williams & Humbert, Ctra. N.IV,Km 641
Both sherry and brandy are produced using a orthodox means of ageing the grape must known as Solera and Criadera and are produced in the typical broad and high-ceiling cellars which were particularly designed to maintain a constant temperature and humidity. The wines are likewise kept in semi-darkness, different important condition for the maturing process of sherry.
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Wines from Spain
Vinoble Wine Exhibit 2008 Spain
Jerez de la Frontera: Pure Spain
Fino - a light pale golden coloured dry wineAmontillado - an older fino, rich in role with one amber colourOloroso - a rich black dry wineCream sherries - a blend of dry Oloroso and sweet Pedro Jimenez.
Grapes have been grown here as hundreds of annuals and the brandies advanced over period. These days they are defended at the Official Regulating Body for the Authenticity of Jerez-Xeres-Sherry. So is the other famous product from this space Brandy, which comes under the conservation of the Regulating Body for Brandy of Jerez.
Jerez de la Frontera, El Puerto de Santa María and Sanlúmotorcar de Barrameda are the three areas in the province of Cádiz that produce wines under these regulating bodies. The daily production of the area is around 90,000,000 litres.
Lying between the Gaditana Mountains and just a short pedal from the Atlantic beach, Jerez boasts an mean summer temperature of 25c and a winter temperature of 11c. Combine these factors with more than 3,200 hours of sun each year and they help to develop the distinct flavour of sherry, so carefully nurtured over the years.
The taint, which is chalky and the palomino grape are the key elements in the success fable of this area. The grape must is carefully elderly and left to mature in age-old wine cellars.
There are 4 main types of sherry that are produced which are
There are several notable label basements that are open to the public, some offer tastings as well as salons and marts.

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