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t is a mineral and it is composed mostly of sodium Chloride.Salt is very essential and beneficial for human beings and animals [link widoczny dla zalogowanych], but it is dangerous and harmful when taken in excess. Salt directly affects the blood pressure of the body of human beings.
Plants too need salt for existence and growth. But for plants too excess salt is harmful.
Salt taste is one of the basic tastes. Also salt is one of the oldest [link widoczny dla zalogowanych], most ubiquitous food seasonings. Read more
The salt taste in it is created primarily by the presence of Sodium ion.
In ancient times before modern technological approaches came into existence, salting was a very important method of food preservation. Even in todays society salt is used in many ways as a preservative.
Salt which is produced for human consumption is prepared in various forms. Unrefined salt, refined salt, and iodized salt are the three main procedures of salt production.
Salt is attained from sea water or rock deposits.As of its high mineral content, edible rock salt could be slightly grey in color.
Salt isessential to maintain the fluid balance in the body.There is a huge peril in health problems, if salt is consumed in excess. Read more
Eventhough there are very effective methods of preserving food in todays society, yet salting is considered the best preservative.
One of the oldest verifiable salt works is the harvest of salt from the surface of theXiechiLake nearYuncheng in Shanxi.This precise salt works dates back to at least 6000 BC.
The Tuareg, Berber nomadic pastoralist peoplesustain routes along the Saharaespecially for the transport of salt by Azalai.The meaning of Azalai is salt caravan.
A British rule which operated in India, forbidden any one to make their salt from the sea, as it avoided paying the salt tax. Mahatma Gandhiheaded at least 100,000 people on the Dandy March or the salt satyagraha, in which people made their salt from the sea.
Completely raw sea salt is bitter because of the magnesium and calcium compounds, and hence is rarely eaten.
Salt has great commercial cost because it is a necessary ingredient in the manufacturing of many things. The invention of pulp and paper, setting dyes in textiles and fabrics, and the making of soaps and detergents all involve salt. Read more
The manufacture and use of salt is one of the oldest chemical productions.

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